“Spicy Keto Fajita Bowl”
How to Make a Delicious Spicy Keto Fajita Bowl
Fajitas are a traditional Tex-Mex dish that usually involves frying strips of seasoned beef in a sizzling skillet with a handful of bell peppers, onions, and spices. But what if you could create a fajita bowl with no fried foods, no carbs, and still have it be flavorful and filling? The answer is yes!
The Spicy Keto Fajita Bowl is the answer. This hearty, delicious dish is the perfect solution for anyone looking for a low-carb, high-protein meal without sacrificing flavor. It is made with simple ingredients, but has a complex and satisfying flavor that will leave you wanting more.
This recipe is incredibly simple and easy to make. All you need is some ground beef, bell peppers, onion, garlic, cilantro, and a few spices. In less than an hour, you can have a delicious and nutritious meal on the table and your family will be begging for seconds.
The key to making this fajita bowl is to fry your beef in a cast iron skillet. This will not only give the beef a delicious, smoky flavor, but it will lock in all of the juices and flavor from the pan. Be sure to not overcook your beef and remove it from the heat once it is just cooked through.
Once the beef is cooked through, add the onions, bell peppers, garlic, and spices and cook for about five minutes. The beef and vegetables will become tender and the flavors will blend nicely together. Finally, stir in the cilantro and serve this amazing dish over a bed of lettuce or cauliflower rice for a low-carb, nutritious meal.
To make this Spicy Keto Fajita Bowl, you will need:
• 1 pound ground beef
• 1 onion, diced
• 1 bell pepper, diced
• 2 cloves garlic, minced
• 2 tablespoons cilantro, minced
• 1 teaspoon cumin
• 1 teaspoon chili powder
• 1 teaspoon paprika
• Salt and pepper to taste
• Lettuce or cauliflower rice, for serving
1. Heat a large cast iron skillet over medium-high heat. Add the ground beef and cook until browned, about 5 minutes.
2. Add the onion, bell pepper, garlic, cumin, chili powder, and paprika. Cook for an additional 5 minutes, stirring occasionally.
3. Once the beef and vegetables are cooked through, stir in the cilantro and season with salt and pepper to taste.
4. Serve over a bed of lettuce or cauliflower rice.
Enjoy your Spicy Keto Fajita Bowl! This hearty dish is full of tasty flavor and is the perfect solution to a low-carb, healthy dinner. And with just a few simple ingredients, this dinner comes together in about half an hour. Enjoy!