. Sesame Salmon Stir-Fry
Sesame Salmon Stir-Fry is a delicious and easy way to whip up a satisfying meal in minutes. This delicious weeknight go-to meal has a savory Asian-style sauce, fresh veggies, and healthy salmon, all served over rice for an added touch of comfort.
When you need a quick and easy meal, you can’t go wrong with a Sesame Salmon Stir-Fry. In a matter of minutes you can have this tasty dish on the table, perfect for a weeknight when time is tight.
This recipe does take a few minutes of preparation to chop the vegetables and mix up the stir-fry sauce, but it’s well worth the extra effort. By the time you’ve finished prepping, the stir-fry will be done in no time. Not to mention, the sesame and Marinade infuse all the ingredients with a delicious fragrance and flavor, making it truly irresistible.
– 2 tablespoons olive oil
– 3 cloves garlic, minced
– 2 cups broccoli florets
– 2 carrots, sliced
– 2 green bell peppers, sliced
– 1 red onion, sliced
– 2 tablespoons sesame oil
– 2 tablespoons soy sauce
– 2 tablespoons rice vinegar
– 2 teaspoons brown sugar
– 1 teaspoon freshly grated ginger
– 1 pound skinless salmon fillet, cut into 1-inch cubes
– Chives for garnish (optional)
1. Heat the olive oil in a large skillet over medium-high heat. Add the garlic and cook, stirring, for 1 minute.
2. Add the broccoli, carrots, bell peppers, and onion. Cook, stirring occasionally, for 8 minutes, or until the vegetables are just tender.
3. Meanwhile, in a small bowl, whisk together the sesame oil, soy sauce, rice vinegar, brown sugar, and ginger.
4. Add the salmon to the skillet and pour the sauce over the salmon and vegetables. Cook, stirring, for 4 minutes, or until the salmon is cooked through and the vegetables are tender.
5. Serve over cooked rice, sprinkled with chives.
This Sesame Salmon Stir-Fry could not be easier or more delicious. The combination of fresh vegetables and juicy salmon in a fragrant sesame and Marinade sauce are hard to beat. In just minutes you can whip up a nutritious and satisfying meal for the family.
This recipe is also incredibly versatile. You can use any combination of vegetables you like, or whatever you have on hand. If you like your stir-fries spicy, add a pinch of red pepper flakes or chopped fresh chili peppers. You can also substitute the salmon for chicken or tofu.
For a complete meal, serve this Sesame Salmon Stir-Fry with a simple side dish like cooked white or brown rice. You can also serve it over noodles or quinoa for a heartier meal. Serve with a wedge of lime for extra zing, if desired.
Sesame Salmon Stir-Fry is a quick and easy way to throw together a scrumptious meal in minutes. With its flavorful Asian-style sauce, fresh vegetables, and delicious salmon, this dish is perfect for busy weeknights. Serve it with cooked rice for a hearty