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. Savory Beef ‘Fiesta Bowl’

November 28, 2023  Happy Chef Avatar
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Savory Beef ‘Fiesta Bowl’

Do you feel like it’s time for a fiesta? If you do, you’re in luck! The savory beef Fiesta Bowl is bursting with flavor and is guaranteed to keep your stomach full. With its combination of amazing ingredients, you’ll be sure to have everyone asking for seconds.

This beef Fiesta Bowl is a perfect blend of Mexican flavors, with a hearty helping of starch, vegetables, and meat. Not to mention all of the different spices and seasonings that will make this dish really pop. Let’s take a look at what goes into this delicious Mexican feast.

The star of this dish is the savory ground beef. To prepare it, start by seasoning a pound of ground beef with some cumin, garlic powder, chili powder, and paprika. Once it’s seasoned to perfection, cook it in a pan over medium heat until it’s fully cooked through and no pink remains. Drain off any excess fat and set the cooked beef aside.

Next, prep the vegetables. The vegetables you’ll need for this Fiesta Bowl are a red onion, two bell peppers (one red, one green), one large jalapeno pepper, and some fresh cilantro. Start by chopping the onion and peppers into small cubes, then mince the cilantro and jalapeno pepper to add to the mixture.

Once the vegetables are prepped, it’s time to make the Fiesta Bowl. Start by heating up a tablespoon of olive oil in a large saucepan. Once the oil is hot, add the onion and cook until it begins to brown. Then add the bell peppers, jalapeno pepper, and cilantro and cook until the vegetables begin to soften.

Once the vegetables have softened, add the cooked ground beef to the pan and mix everything together. Finally, season the beef and vegetable mixture with some salt and pepper and stir until everything is combined. This savory beef Fiesta Bowl is now ready to be served.

For a simple side, make a batch of Mexican rice to go with the Fiesta Bowl. To make the rice, start by heating two tablespoons of olive oil in a pot over medium-high heat. Once the oil is hot, add two cups of long-grain white rice and mix it around until it’s completely coated in the oil.

Add one cup of beef broth, one can of diced tomatoes with green chiles, two teaspoons of chili powder, one teaspoon of garlic powder, ½ teaspoon of cumin, and ½ teaspoon of onion powder to the pot. Stir everything together and bring the mixture to a boil. Once it starts to boil, reduce the heat to low, cover the pot, and let the rice simmer for about 20 minutes or until fully cooked.

When the rice is finished cooking, fluff it with a fork, and it’s ready to be served with the savory beef Fiesta Bowl. Now it’s time to put the Fiesta Bowl together.

To assemble, divide the cooked rice into four bowls. Divide the savory beef Fiesta Bowl mixture between the four bowls, scoring top each bowl with a sprinkle of cilantro and some diced peppers. With the savory beef Fiesta Bowl complete, it’s ready to be served.

This savory beef Fiesta Bowl is perfect for feeding your family on busy weeknights or for entertaining guests over the weekend. With its hearty and delicious flavors, you’ll be sure to always be asked

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