Black-Eyed Pea Dip
November 25, 2023 Corey Tenney
Ingredients
| Black-Eyed Peas (Drained & Rinsed) | 2 Cans | |
| Pimentos 4oz | 2 Jars | |
| Diced Green Chiles 7oz | 1 Can | |
| Diced Green Pepper | 1 | |
| Diced Sweet Onion | 1 | |
| Zesty Italian Dressing | 1 Cup | |
| Fritos Scoops | 2 Bags |
This amazing snack or appetizer is perfect for holidays or just a fun night in. Super simple to make, just cool it for an hour before serving.
Directions
- Open, drain, and rinse 2 cans of black-eyed peas. (I am picky, no store brand)
- Dice the onion and green pepper, small chunks are best
- Mix all ingredients together in a large bowl (Pyrex 4 Quart Glass Bowl)
- Cover and refrigerate for at least an hour
- Serve with Fritos Scoops
- Enjoy!
Happy Chef 
No Comments