Keto Bacon-Wrapped Feta Rolls.

November 27, 2023  Happy Chef Avatar
Keto Bacon-Wrapped Feta Rolls.

Keto Bacon-Wrapped Feta Rolls are sure to become one of your favorite dishes in no time! These yummy appetizers are a delicious combination of salty feta cheese, smoky bacon, and a hint of herbs and spices – all wrapped up into a perfect bite-sized snack or appetizer. They’re the perfect treat to make ahead of time and keep in the fridge for last-minute get-togethers or drop-ins. Plus, they’re low carb and keto-friendly, so you can enjoy them guilt-free.

If you want to try something new and tasty without spending a lot of time in the kitchen, Keto Bacon-Wrapped Feta Rolls are exactly what you’re looking for. Perfect as an appetizer, snack, or even a main course, this easy-to-make dish is sure to become one of your go-tos. So, gather your ingredients and let’s get started on making this tasty treat!

What You Will Need:

• 8 oz. block of feta cheese (preferably not crumbled)
• 8-10 slices of bacon, cut in half
•1 tablespoon of dried oregano
•1 tablespoon of dried basil
•1/2 teaspoon of garlic powder
• Salt & pepper, to taste

Instructions for Making the Keto Bacon-Wrapped Feta Rolls:

1. Preheat your oven to 400 degrees Fahrenheit.

2. Cut the feta cheese block into 8 equal-sized pieces.

3. Sprinkle the oregano, basil, and garlic powder on both sides of the feta squares.

4. Cut the bacon into halves and wrap each feta cheese square in bacon. Secure the bacon by using toothpicks, if needed.

5. Place the bacon-wrapped feta on a lined baking sheet and sprinkle with salt & pepper.

6. Bake in the preheated oven for 15-20 minutes, or until the bacon is crispy.

7. Remove from the oven and let cool slightly before serving. Enjoy!

Keto Bacon-Wrapped Feta Rolls are an amazing new way to add something a little different to your appetizer spread. With the combination of salty feta cheese and smoky bacon, these little bites are sure to be a hit. Plus, they’re easy to make and budget-friendly, too. So, don’t wait any longer – give this tasty treat a try and make them the star of your next get-together. Bon appétit!

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