Keto Bacon-Chive Frittata

November 27, 2023  Happy Chef Avatar
Keto Bacon-Chive Frittata

Keto Bacon-Chive Frittata – Delicious Low-Carb Breakfast Recipe

Do you want to start your morning off with a delicious breakfast that is also low-carb and keto-friendly? Then this Keto Bacon-Chive Frittata is just what you need! This delicious breakfast dish is packed with flavor and is sure to please everyone who tries it. This low-carb frittata is easy to whip up and is perfect for meal prepping. So let’s get started!

The great thing about this recipe is that it is super simple and straightforward to make. It only takes a few ingredients and around 30 minutes from start to finish. If you’re looking for a healthy and satisfying breakfast option, this is the perfect choice!


2 tablespoons olive oil

1 onion, diced

1 bell pepper, diced

6 ounces of bacon, diced

1/3 cup of chives, chopped

10 eggs

Salt and pepper to taste


1. Preheat your oven to 400 degrees F.

2. Heat the olive oil in a large skillet over medium heat.

3. Once the oil is warm, add the diced onion, bell pepper, and bacon. Cook until the vegetables and bacon are cooked through, about 8-10 minutes, stirring occasionally.

4. Add the chopped chives and cook for another minute or so.

5. Whisk together the eggs with salt and pepper in a bowl.

6. Add the cooked vegetables and bacon to the bowl with the eggs and mix together to combine.

7. Grease a 9-inch pie dish with oil and pour in the mixture.

8. Place the dish in the preheated oven and bake for 20 minutes or until the frittata is cooked through.

9. Remove the frittata from the oven and let cool for a few minutes before serving.


This Keto Bacon-Chive Frittata is a delicious and healthy breakfast that’s sure to please everyone. The eggs are fluffy and flavorful, and the bacon and vegetables add a delicious kick of flavor. This is the perfect breakfast dish for those of you who are following a low-carb diet, as it is packed with protein and healthy fats to keep you full throughout the day. Plus, it is super easy to make and can be prepped ahead of time for a quick and easy breakfast. Give this recipe a try the next time you’re in need of a delicious but low-carb breakfast option!

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