. “Feta Broccoli Crustless Tart”

November 29, 2023  Happy Chef Avatar

“Feta Broccoli Crustless Tart”

If you’re looking for a simple, tasty and healthy meal, try the feta broccoli crustless tart. This scrumptious dish combines sharp feta cheese with nutrient-rich broccoli florets for a delightful dinner that’s sure to impress everyone in your household.

It takes no time at all to whip up this delicious meal. Not to mention, it’s easy on the eyes and provides a unique flavor profile – perfect for anyone who enjoys creative cooking. Whether you’re a vegan, vegetarian, or simply like to eat light from time to time, this recipe will tantalize your taste buds.

Like most dishes, there are certain ingredients that you’ll need to purchase before getting started. Here is a list of the ingredients to make the feta broccoli crustless tart.


• 1 large egg
• 1/2 cup of feta cheese
• 1 cup of chopped broccoli florets, fresh or frozen
• 1/4 teaspoon of garlic powder
• 10 black olives, chopped
• 1 tablespoon of olive oil
• Salt and pepper to taste

Now that you have all your ingredients at hand, it’s time to get creative in the kitchen. Here are the steps to make this amazing feta broccoli crustless tart.


1. Preheat your oven to 375 degrees Fahrenheit.

2. Take a 10-inch round non-stick cake pan and brush the center lightly with olive oil.

3. In a medium bowl, whisk the egg.

4. Add the feta cheese, broccoli florets, garlic powder, black olives, olive oil, and salt and pepper to the bowl.

5. Stir the mixture until everything turns into a paste.

6. Pour the mixture into the prepared cake pan.

7. Bake the tart in the oven for 30 minutes.

8. Remove the tart from the oven and let it cool for five minutes before serving.

And there you have it! A delicious crustless feta broccoli tart that everyone will enjoy. Serve it as a main course or as a side dish – either way, this delicious dish is sure to please.

This feta broccoli tart offers a trio of flavors that tantalize your taste buds and leave you wanting more. The feta cheese’s sharpness pairs nicely with the broccoli’s nutty flavor, while the olives add a subtle touch of saltiness that ties the whole dish together.

So if you’re in the mood for something flavorful and healthy, why not try the feta broccoli crustless tart? It’s simple to make and a guaranteed crowd pleaser – you won’t be disappointed.

No Comments

Leave a Reply