(ex: !#@*%&). Cheddar Bacon Egg Bake
Is everyone looking for a breakfast that is both delicious and indulgent? Well, this cheddar bacon egg bake is exactly that! It’s a creamy egg casserole with savory bacon and plenty of sharp cheddar cheese that is sure to please everyone, even the pickiest of eaters! Not only is this breakfast casserole delicious, but it’s also easy to make. With just a few ingredients, you can make a hearty and filling breakfast that can be enjoyed any day of the week.
If you’re looking for a breakfast that will make everyone happy, this cheddar bacon egg bake is perfect! Its cheesy and creamy consistency will make it an instant hit. The added bacon will give the dish a salty and savory flavor. And with its filling ingredients, it’s sure to keep everyone full until lunchtime.
This easy cheddar bacon egg bake is the perfect dish for Sunday brunch, a lazy Saturday morning, or any time you want a tummy-filling breakfast. The best part is, it keeps and reheats well, so if you ever need to make a breakfast meal in advance or have leftovers, this recipe has you covered. Follow these simple instructions and you’ll have a delicious and savory breakfast casserole in no time!
1 pound bacon, diced
1 pound sharp cheddar cheese, grated
4 large eggs
1/2 cup whole milk
1 teaspoon Kosher salt
1/2 teaspoon ground black pepper
1. Preheat oven to 375°F. Grease a 9×13 inch baking dish with cooking spray.
2. In a large skillet, cook bacon over medium-high heat until crisp. Remove from heat and set aside.
3. In a large bowl, mix together the eggs, milk, salt, and pepper until fully combined.
4. Spread half of the cooked bacon into the greased baking dish and top with half of the grated cheese.
5. Pour egg mixture into the baking dish and spread to distribute evenly. top with the remaining bacon and grated cheese.
6. Bake for 20-25 minutes until the eggs are set in the center and lightly browned.
7. Let cool for 10 minutes before slicing and serving. Enjoy!
This cheddar bacon egg bake is a delicious, indulgent, and easy breakfast casserole that will please any palate. Its cheesy and creamy consistency makes it a crowd favorite every time. And with just a few simple ingredients and steps, you can make this dish any day of the week. Its great for both breakfast and lunch and can be enjoyed hot or cold. No matter what you serve this cheddar bacon egg bake with, you’re sure to have a delicious meal that will be the star of the show. Enjoy!