Crispy Keto Walnut Fritters are the perfect snack to whip up when you’re in need of a quick and easy low-carb treat. This crunchy and tasty snack will satisfy your craving for something sweet without you feeling guilty afterwards. Plus, you get to include some healthy walnuts for an added nutritional boost and a nice change of texture.
Keto Walnut Fritters have become a popular snack for many due to their low carb content. Not only are these fritters a great choice for snacking, but they are also delicious in salads, as a topping on yogurt or oatmeal, or served with a sweet dipping sauce.
Making Keto Walnut Fritters is extremely easy and quick. All you need to do to make these delicious snacks is to mix together the following ingredients, form into small flat fritters, and then fry them in oil. The preparation process should take about 10 minutes, while the frying time shouldn’t be longer than a few minutes per side.
Ingredients:
• 2 cups of chopped walnuts
• 2 eggs
• 2 tablespoon of butter or oil
• 2 tablespoon of sweetener of your choice
• ¼ teaspoon of baking powder
• Pinch of salt
Instructions
1. Start by chopping the walnuts into small pieces. Place them in a medium-sized bowl.
2. Add the eggs, butter/oil, sweetener, baking powder, and salt to the bowl with the walnuts.
3. Mix the ingredients together until they have combined completely.
4. Grease a large flat pan with oil or butter.
5. Using a tablespoon, spoon the mixture onto the greased pan to form the fritters. Keep them small to ensure crispiness.
6. Once all the fritters are formed on the pan, heat vegetable oil in a pan on medium-high heat.
7. Once the oil is hot, carefully place the fritters into the pan. Flip them after 2-3 minutes, or until they become golden brown.
8. Once the fritters are golden brown on both sides, remove from heat and place them on a plate lined with paper towels to absorb any excess oil.
9. Serve with a dollop of Greek yogurt, cream cheese, or a dipping sauce of your choice.
These delicious Keto Walnut Fritters make a fantastic snack, side dish, or topping. Not only are they quick and easy to make, but they also provide an extra tasty and crunchy snack that’s perfect for satisfying your taste buds on a low-carb diet. Enjoy them as a nutritious snack or as an accompaniment to your favorite dishes, either way you won’t be disappointed.
