. “Crispy Keto Ravioli”
Keto Crispy Ravioli are the perfect snack! If you’re following a ketogenic diet and looking for a delicious snack packed with protein and healthy fats then you need to try Keto Crispy Ravioli. Keto Crispy Ravioli are a great way to get your daily intake of protein and healthy fats without breaking the bank or having to buy expensive ingredients.
A Keto diet is an increasingly popular way to lose weight and help manage chronic health conditions. Keto diets emphasize low-carbohydrate consumption, which puts your body in a metabolic state called ketosis, which your body triggers when it is deprived of its usual source of food – carbohydrates. In ketosis, your body converts fat into ketones, which it then uses as fuel.
Keto is great for weight loss, but it can also help manage cholesterol levels, improve blood sugar control, and even improve brain function. Eating high-protein, high-fat snacks are an important part of a keto diet. This is exactly what Keto Crispy Ravioli are.
Keto Crispy Ravioli are a delicious snack made with just a few simple ingredients. It’s a great way to get your daily intake of protein and healthy fats without breaking the bank. Best of all, it’s an easy snack to make at home, so you don’t have to rely on expensive pre-packaged snacks.
To make Keto Crispy Ravioli, you’ll need one package of reduced fat mozzarella cheese, two tablespoons of almond flour, and one teaspoon of Italian seasoning. First, preheat your oven to 350 degrees.
Then, in a medium bowl, mix together the mozzarella cheese, almond flour, and Italian seasoning until all ingredients are combined. Next, roll the mixture into golf ball-sized balls; roughly the size of a golf ball. Place the balls on a baking sheet lined with parchment paper.
Bake the crispy ravioli for 12-14 minutes. The ravioli should puff up and turn golden brown. Let cool on the baking sheet for 10 minutes before transferring to a wire rack to cool completely.
Once cool, the Ravioli is ready to enjoy! They’re delicious served with a side of marinara sauce, a sprinkle of parmesan cheese, and a few leaves of fresh basil. Alternatively, you could enjoy them with pesto, Alfredo sauce, or even just a sprinkle of garlic salt.
Keto Crispy Ravioli are the perfect snack for those following a Keto diet. They’re easy to make and packed with protein and healthy fats – what more could you want? This delicious snack is sure to be a hit with the whole family.
-1 package reduced fat mozzarella cheese
-2 tablespoons almond flour
-1 teaspoon Italian seasoning
-Marinara sauce, for dipping (optional)
1. Preheat oven to 350 degrees F.
2. In a medium bowl mix together mozzarella cheese, almond flour, and Italian seasoning until all ingredients are combined.
3. Roll the mixture into golf ball-sized balls; roughly the size of a golf ball. Place the balls on a baking