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Chocolate Coconut Bombs

November 29, 2023  Happy Chef Avatar
Chocolate Coconut Bombs

Chocolate Coconut Bombs are a decadent treat that offers the perfect balance of sweet and salty flavours. The combination of chocolate and coconut is so irresistible, it’s sure to become a hit with everyone who enjoys delicious desserts. These exquisite treats are simple to make, making them perfect for special occasions or just to enjoy with family and friends.

These Coconut Bombs are made with dark chocolate, coconut oil, shredded coconut, and a pinch of pink Himalayan sea salt. Together, they create a smooth, gooey texture with a hint of salty sweetness that’s guaranteed to make your taste buds dance. The coconut oil helps to create a wonderfully silky texture and the added salt enhances the sweetness, making this an all-around winning combination.

One of the great things about these Chocolate Coconut Bombs is that they are so versatile. They can be served as a dessert, an afternoon snack, or even as a special treat for someone you love. No matter how you serve them, they are sure to be a hit. Ready to get started? Here’s how to make Chocolate Coconut Bombs.

Ingredients:

• 150 g dark chocolate, such as 70% cocoa solids

• 6 tablespoons coconut oil

• 2 tablespoons shredded coconut

• 1 pinch of pink Himalayan sea salt

Instructions:

1. In a double boiler, melt the chocolate and coconut oil together. Stir regularly until the mixture is completely combined and smooth.

2. Add the shredded coconut and salt to the melted chocolate mixture and mix until everything is combined.

3. Line a baking tray with parchment paper.

4. Using a small ice cream scoop or tablespoon, scoop spoonfuls of the chocolate coconut mixture onto the parchment-lined tray.

5. Place the baking tray in the freezer for about 30 minutes (or until the Coconut Bombs are solid).

6. Once solid, remove from the freezer and enjoy your delicious Chocolate Coconut Bombs!

These Chocolate Coconut Bombs are a treat like no other. They’re super easy to make, and the combination of dark chocolate, sweet and salty coconut, and the hint of pink Himalayan sea salt make for a truly irresistible treat. While they’re perfect for a decadent dessert, they can also be enjoyed as a snack, or even as a special treat for that special someone.

And of course, you can always experiment with different combinations of ingredients to create your own unique flavour of Coconut Bombs. Try adding different types of chocolate, or switching up the type of coconut you use. The possibilities are endless! Give it a try and enjoy the deliciously sweet and salty flavour of Chocolate Coconut Bombs. Bon Appétit!

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