. Cheesy Mushroom Egg Bake
A Delicious Cheesy Mushroom Egg Bake – a Hearty and Delicious Breakfast
Breakfast is said to be the most important meal of the day, so why not make it a hearty and delicious one! A cheesy mushroom egg bake is a great way to start the day right. It’s easy to make and will leave you satisfied and full until lunchtime.
This cheesy mushroom egg bake is loaded with juicy mushrooms, cheese, and a savory egg. It’s a simple yet satisfying breakfast casserole that only requires a few ingredients. It’s perfect for a weekday brunch with family or friends or to make ahead of time for an easy and delicious breakfast throughout the week.
This cheesy mushroom egg bake is also incredibly versatile. You can add whatever ingredients you have on hand such as chopped ham, vegetables, and herbs. Let your creative side come out and play while making this cheesy mushroom egg bake!
This cheesy mushroom egg bake is a great way to use up any eggs you have in the house and is sure to please everyone. Serve it with a side of fresh fruit and toast and you have a delicious and nutritious breakfast. So let’s get started.
Instructions for Making Cheesy Mushroom Egg Bake:
– 1 tablespoon olive oil
– 1 yellow onion, finely chopped
– 8 ounces mushrooms, sliced
– 8 large eggs
– Salt and pepper, to taste
– 1/4 cup thinly sliced fresh basil
– 1 cup grated Parmesan cheese
– 1/2 cup shredded cheddar cheese
1. Preheat the oven to 375°F. Grease an 8-inch square baking dish with cooking spray and set aside.
2. Heat the olive oil in a large skillet over medium heat. Add the chopped onion and cook until softened, about 3 minutes.
3. Add the mushrooms to the skillet and cook for an additional 5 minutes or until they’re softened and lightly browned.
4. In a large bowl, whisk together the eggs, salt, and pepper until combined.
5. Add the mushroom mixture to the bowl with the eggs and stir to combine.
6. Pour the egg mixture into the prepared baking dish. Top with the basil, Parmesan cheese, and cheddar cheese.
7. Bake in the preheated oven for 20 minutes, or until the eggs are set.
8. Serve the cheesy mushroom egg bake immediately. Enjoy!
Your cheesy mushroom egg bake is now ready to be enjoyed. The combination of the mushrooms and cheeses gives the dish a rich flavor, and the eggs provide the perfect base. For an even heartier breakfast, try adding cooked sausage to this dish. No matter how you enjoy it, this dish is sure to fill you up so you can start the day right.
This cheesy mushroom egg bake is an easy and delicious breakfast that can take you through the week. It’s also customizable so you can add whatever ingredients you please. Go ahead and give it a try and you will not be disappointed. Enjoy!