Cheesy Keto Pesto Pizza
Keto Pesto Pizza – A Delicious Low-Carb Dinner Idea
Are you craving your favorite pizza but want something lower in carbs than traditional pizza? If so, a keto pesto pizza is the perfect dinner option for you. It is a delicious way to get your pizza fix without all the added carbs. Plus, it is simple to make and can be ready in under 30 minutes! This keto pesto pizza is not only low in carbs, it is also loaded with herbs and a creamy, cheesy, pesto sauce that makes this dish an incredibly tasty comfort food.
Whether you are looking for a dish to impress friends with at a dinner party or just wanting a delicious, low-carb dinner option, this keto pesto pizza will not disappoint. Making this pizza is simple and only uses a few ingredients and the steps are easy to follow. To make this delicious pizza, you will need a pizza crust (such as a cauliflower crust), Parmesan cheese, pesto sauce, cherry tomatoes, and mozzarella cheese. On top of all the wonderful flavors, this is a gluten-free dish and can easily be made vegetarian by substituting vegan Parmesan cheese and vegan mozzarella cheese. The flavors of this dish blend together perfectly, creating an amazing pizza, sure to be a hit with all your family and friends.
To make this keto pesto pizza, you will need the following ingredients:
* 1 Pizza Crust such as a Cauliflower Crust
* 2 tablespoons of Parmesan cheese
* 1/2 cup of Pesto sauce
* 1/2 cup of cherry tomatoes, halved
* 1/2 cup of mozzarella cheese
Instructions for making the Keto Pesto Pizza:
1. Preheat your oven to 375 degrees.
2. Place the pizza crust of your choice on a baking sheet.
3. Spread the pesto sauce over the pizza crust.
4. Sprinkle Parmesan cheese over the pizza crust.
5. Place the cherry tomatoes on the pizza.
6. Sprinkle mozzarella cheese over the pizza.
7. Bake in preheated oven for 18 minutes.
8. Let pizza cool for a few minutes before cutting and eating.
This keto pesto pizza is full of flavor and is incredibly easy to make. It is a great low-carb option for pizza lovers who want to stay away from traditional high-carb pizzas. Not only is this pizza delicious, but it is also gluten-free and can easily be made vegetarian by substituting vegan Parmesan cheese and vegan mozzarella cheese.
This pizza is perfect for an easy weeknight dinner, a dinner party, or just for a quick yet delicious lunch or snack. Not only is it a great low-carb option, but it is also sure to please everyone as it packs a lot of flavor in a few simple ingredients.
Try out this keto pesto pizza and impress your family and friends with a delicious dish that is packed with flavor, but low in carbs. Start by preheating your oven and gathering the ingredients. Then, spread the pesto sauce and sprinkle the Parmesan cheese over the pizza crust. Top with cherry tomatoes and mozzarella cheese and bake