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. Cheesy Bacon Frittata Pizza

November 28, 2023  Happy Chef Avatar
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Cheesy Bacon Frittata Pizza

With all the delicious food available at an Italian restaurant, the Cheesy Bacon Frittata Pizza is guaranteed to stand out from the crowd. This savory dish is a combination of the classic frittata and pizza, bringing together two types of Italian food to create a unique meal with an enticing aroma.

The Cheesy Bacon Frittata Pizza is made with scrambled eggs, chewy bacon, and a variety of traditional Italian spices and herbs. Topped off with a sprinkle of sharp cheddar cheese, this one-of-a-kind creation is sure to become a favorite among everyone in your family.

The key to making a great Cheesy Bacon Frittata Pizza lies in the care and time you put into it. Start by gathering the necessary ingredients:

• 4 slices of bacon

• 4 eggs

• ¼ teaspoon of salt

• ¼ teaspoon of pepper

• ½ cup of sharp cheddar cheese

• 1 pre-made pizza crust

• 1/4 cup of Italian herbs and spices

• 1/4 cup of oil or butter

Once you have all the ingredients ready to go, it’s time to start prepping the pizza. Preheat your oven to 375 degrees and spread the pizza crust on an ungreased pizza pan. Evenly spread the oil or butter over the crust, then sprinkle with the Italian herbs and spices.

In a medium bowl, crack the eggs and gently stir together. Add salt and pepper to the eggs and continue stirring until the eggs are blended and slightly frothy.

In a separate pan, heat the bacon slices on medium-high heat until they’re nice and crispy. Once cooked, cut the bacon into small pieces and set aside.

Spread the egg mixture over the pizza crust and sprinkle it with the crumbled bacon pieces. Top the pizza with the cheddar cheese, making sure it is an even layer.

Cook the Cheesy Bacon Frittata Pizza in the oven for 15-20 minutes, or until the cheese is melted and bubbly and the edges of the crust are golden brown.

Once complete, remove the pizza from the oven and let it cool for about 5 minutes. Slice it into 8 pieces, and enjoy the combination of the chewy bacon, fluffy eggs, and melted cheese – it’s a unique Italian pizza experience.

Serving the Cheesy Bacon Frittata Pizza as a special treat, or as a regular dinner entree is sure to please everyone in your family. The cheesy, eggy flavor is sure to satisfy your taste buds, and the impressive aroma of Italian spices will make your kitchen smell mesmerizing.

Ingredients:
• 4 slices of bacon
• 4 eggs
• ¼ teaspoon of salt
• ¼ teaspoon of pepper
• ½ cup of sharp cheddar cheese
• 1 pre-made pizza crust
• 1/4 cup of Italian herbs and spices
• 1/4 cup of oil or butter

Instructions:
1. Preheat the oven to 375 degrees.

2. Spread the pizza crust on an ungreased baking pan and spread the oil or butter over the crust. Sprinkle with the Italian herbs and spices.

3. In a medium bowl, crack eggs and stir together with salt and pepper until blended and slightly frothy.

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